| |
| African Cooking | Salads | Mock Leg of Venison (Marinated and Larded Braised Leg of Lamb) |
| |
| African Cooking: Recipes | Soups | Mtori (PLANTAIN AND BEEF SOUP) |
| | Cape Malay Bean Soup |
| | Peanut Soup |
| | Potato Soup with Bacon and Croutons |
| | Green Pea Soup with Mint |
| | Curried Fish Soup |
| | Kaltschale (COLD BUTTERMILK SOUP) |
| | Cucumber and Potato Soup |
| | Cold Avocado and Tomato Soup |
| Seafood | Boulettes de Poisson (DEEP FRIED FISH BALLS WITH TOMATO SAUCE) |
| | Peixe à Lumbo (FISH AND SHRIMP STEW) |
| | Crayfish Curry (Lobster Curry) |
| | Camarão GreIhado Piripiri (BROILED MARINATED SHRIMP WITH LEMON BUTTER) |
| | Camarão à Laurentina (SHRIMP IN COCONUT MILK SAUCE) |
| | Pâté Africain (COLD GROUND FISH AND POTATO SALAD) |
| Seafood | Fish lmojo (FISH AND SHRIMP SALAD) |
| | Avocado Stuffed with Smoked Fish |
| | Calalou aux Fruits de Mer (SPINACH, LAMB AND SEAFOOD STEW) |
| | Pickled Fish |
| | Gesmoorde Vis (SALT COD AND POTATOES WITH TOMATO SAUCE) |
| | Samaki Kavu (SALT COD AND PEANUT CURRY) |
| | Fresh Cod with Coconut Sauce |
| |
| American Cooking: Arcadia and Creole: Recipes | Introductory Notes | Brown Roux |
| | Hollandaise Sauce |
| | Fish Stock |
| Appetizers | Deep-fried Catfish Appetizers |
| | Crabmeat Crêpes |
| | Stuffed Crabs |
| | Shrimp Remoulade |
| Shellfish | Shellfish Boil |
| | Boiled Crawfish |
| | Crawfish Pie |
| | Crawfish Étouffée |
| | Crawfish Jambalaya |
| | Shrimp-and-Ham Jambalaya |
| | Shrimp Creole |
| | Stuffed Shrimp |
| | Oyster Pie |
| | Peacemaker (Poor Boy) (OYSTER LOAF SANDWICH) |
| | Crab Chops |
| Fish | Creole Tartar Sauce |
| |
| American Cooking: New England: Recipes | Appetizers | Moules Marinière (Quebec) (MUSSELS STEAMED IN WINE BROTH) |
| Breads and Breakfast Cakes | Parker House Rolls |
| | Molasses Doughnuts |
| |
| American Cooking: Recipes | Soups | New England Clam Chowder |
| | Seafood Gumbo |
| | Crawfish Bisque with Stuffed Heads |
| | Cheddar Cheese Soup |
| | Cold Split Pea Soup with Mint |
| | Black Bean Soup |
| | Cucumber Bisque |
| | Pumpkin Soup |
| Fruits and Vegetables | Pennsylvania Dutch Fried Tomatoes |
| | Creamed Onions and Peas |
| | Spiced Acorn Squash |
| | Mushrooms and Onions in Sour Cream |
| | Spinach Ring |
| | Cabbage in White Wine |
| | Celery Victor |
| | Wild Rice with Mushrooms |
| | Buttermilk Fried Onions |
| | Boston Baked Beans |
| | Hashed Brown Potatoes |
| | Mashed Potatoes |
| | Potato Salad |
| | Tomato Aspic |
| | Caesar Salad |
| | Spinach Salad |
| | Avocado - Tomato Cocktail |
| | Three-Bean Salad |
| | Bread and Butter Pickles |
| | Baked Apples |
| | Cranberry - Orange Relish |
| | Old-fashioned Apple Butter |
| | Grandmother Browns Rhubarb Marmalade |
| Poultry | Roast Wild Turkey with Cornbread Stuffing |
| | Southern Fried Chicken with Cream Gravy |
| | Smothered Chicken with Mushrooms |
| | Old-fashioned Chicken Pie |
| | Chicken Salad |
| | Duck in Orange Aspic with Orange and Onion Salad |
| | Broiled Long Island Duckling |
| | Roast Rock Cornish Game Hens with Pine Nut Stuffing |
| Meat | Roast Lamb Shanks and Lentils |
| | Crown Roast of Lamb with Peas and New Potatoes |
| | Roast Mint-stuffed Leg of Lamb |
| | Crown Roast of Pork with Sausage-Apple Stuffing |
| | Stuffed Pork Chops |
| | Baked Bourbon-Glazed Ham |
| | Sweetbreads and Ham under Glass |
| | Barbecued Spareribs |
| | Ham Balls |
| | Braised Short Ribs of Beef |
| | Roast Beef |
| | Red-Flannel Hash |
| | Chili con Carne (Chili with Meat) |
| | Roast Saddle of Venison with Cream Sauce |
| | Fried Rabbit with Sour Cream Gravy |
| |
| American Cooking: Southern Style: Recipes | Hors d'Oeuvre | Benne-Seed Cocktail Biscuits |
| | Beer Cheese |
| | Salted Pecans |
| | Pickled Shrimp |
| Breakfast Dishes | Shrimp Paste |
| | Country-Style Sausage with Fried Apple Rings |
| | Scrambled Brains |
| | Kentucky Scramble |
| | Boiled Grits |
| | Fried Grits |
| | Hominy Grits Soufflé |
| | Turkey Hash |
| | Lacy-edged Batty Cakes |
| Soups and Stews | She-Crab Soup |
| | Virginia Peanut Soup |
| | Conch Chowder |
| Poultry and Game Birds | Maryland Fried Chicken with Cream Gravy |
| | Oven-fried Chicken |
| | Kentucky Fried Chicken |
| | Southern Fried Chicken with Onion Gravy |
| |
| American Cooking: The Eastern Heartland: Recipes | Soups | Wild Elderberry Soup |
| | Shaker Potato-Leek Soup |
| | Philadelphia Pepper Pot |
| | Philadelphia Snapper Soup |
| | Consommé Bellevue |
| | Shaker Herb Soup |
| | Clam Bisque |
| | Manhattan Clam Chowder |
| | Chicken-Corn Soup |
| | Dried-Mushroom Soup |
| Salads and Dressings | Homemade Mayonnaise - Eastern Heartland |
| Pasta | Homemade Egg Noodles |
| Dessert | Short-Crust Pastry - SWEET |
| | Short-Crust Pastry - NONSWEET |
| |
| American Cooking: The Great West: Recipes | Appetizers and First Courses | Texas Broiled Shrimp |
| | Huevos Monterey (TORTILLAS BAKED WITH ARTICHOKE HEARTS AND CHEESE-TOPPED EGGS) |
| | Cold, Boiled Artichokes with Tuna Mayonnaise |
| | Guacamole with Chilies (AVOCADO DIP) |
| | Angelenos (ANGELS ON HORSEBACK, CALIFORNIA STYLE) |
| | Chile con Queso (CHEESE-AND-GREEN-CHILI DIP) |
| | Crab-Olive Spread |
| | Turcos (TINY DEEP-FRIED SPICED-BEEF TURNOVERS) |
| | Texas Caviar (PICKLED BLACK-EYED PEAS) |
| | Caraway Twists |
| | Zucchini Victor |
| | Cheese Balls |
| Soups | Sopa de Albóndigas (SPICED MEATBALL SOUP) |
| | Artichoke Soup |
| | Bowl of the Wife of Kit Carson (TURKEY, CHICK-PEA AND GREEN CHILI SOUP) |
| | Mormon Split-Pea Soup |
| | Menudo (SPICY TRIPE-AND-PIG’S-FEET SOUP) |
| | Dill Soup |
| Salads and Dressings | Caviar-Potato Salad |
| | Ginger-Ale Salad |
| | Beer Coleslaw |
| | Molded Horseradish Salad |
| | Spinach and Bacon Salad |
| | Lime-Gelatin Salad |
| | Strawberry-and-Sour-Cream Dressing |
| | Poppy-Seed Dressing |
| | Yogurt-and-Honey Dressing |
| | Apricot-Cream Dressing |
| | Mayonnaise - Great West |
| Vegetables and Garnishes | Basque Sheepherders Potatoes |
| | Stuffed Baked Potatoes with Sour Cream |
| | Stuffed Baked Potatoes with Cheese |
| | Hashed Brown Potatoes |
| | Cebollas Rellenas (BAKED ONIONS WITH MEAT AND.CHILI STUFFING) |
| | Calabacitas Agrias y Dulces (SWEET-AND-SOUR SQUASH) |
| | Eggplant-Banana Casserole |
| | Colache (VEGETABLE STEW) |
| | Deep-fried Okra |
| | Okra and Tomatoes |
| | Coliflor Fria (COLD SPICED CAULIFLOWER SALAD) |
| | Pinto Beans |
| | Trappers Fruit |
| | Ginger Fruit Kabobs |
| | Chili Jelly |
| Seafood | Shrimp and Chilies with Sherry Sauce |
| | Abalone Steaks |
| | Sole-and-Crab Mousse with Shrimp Sauce |
| Poultry and Game Birds | Chicken Raphael Weill |
| | Turkey Chili |
| Seafood | Stuffed Flounder |
| | Sand Dab or Rex Sole en Papillote |
| Poultry and Game Birds | Quail in Lemon-Wine Sauce |
| | Spit-roasted Quail with Grapes |
| Seafood | Fillet of Rex Sole Santa Monica |
| | Pan-fried Trout |
| Poultry and Game Birds | Spit-roasted Wild Ducks with Olives |
| | Hearst Ranch Squab |
| Seafood | San Francisco Fried Trout |
| | Minted Trout |
| | Cioppino |
| Poultry and Game Birds | Grapefruit Duck |
| Meat | Broiled Ham Steak with Cantaloupe |
| Poultry and Game Birds | Lemon Chicken |
| | Chicken-Jalapeño Pancakes |
| Meats | Fresh Red Chili Sauce |
| Breads | Date, Pecan and, Orange Bread |
| Meats | Vineyard Leg of Lamb |
| | Lamb and Limas |
| Seafood | Crab Louis |
| Meats | Chuletas de Carnero con Piñones (LAMB CHOPS WITH PINE NUTS) |
| | Lamb and Broccoli St. Francis |
| | Carne Santa Fe (SPICED BRAISED BEEF) |
| | Barbecued, Spareribs with Red Sauce |
| | Red Pork Chili |
| | Texas Chili con Carne |
| | Zuñi Green-Chili Stew |
| | Cowboy Short Ribs with Cornmeal Dumplings |
| | Short-Rib Stew |
| | Cornmeal Dumplings |
| | Charcoal-broiled T-Bone or Porterhouse Steak |
| | Olive Beef Stew |
| | Rabbit in Tarragon Cream Gravy |
| Breads | Wheat-Germ Hamburger Buns |
| Desserts and Pastries | C Lazy U Doughnuts |
| | Lemon Bars |
| Mexican-American Dishes | All-Day Beans |
| | Refried Beans |
| | Bocoles (CORN-FLOUR-AND-BEAN CAKES) |
| | Green Corn Tamales |
| | Corn Tortillas |
| | Chicken Tostadas |
| | Beef Tacos (DEEP-FRIED FOLDED TORTILLAS WITH BEEF FILLING) |
| | Tostaditas (DEEP-FRIED CORN CHIPS) |
| | Chorizo Flautas (ROLLED TORTILLAS WITH HOME MADE SAUSAGE FILLING) |
| | Enchiladas de Jocoque (TORTILLAS FILLED WITH CHICKEN AND SOUR CREAM) |
| | Stacked Cheese Enchiladas, New Mexico Style |
| | Wheat Tortillas |
| | Chimichangos Dulces (DEEP-FRIED WHEAT TORTILLAS WITH FRUIT FILLING) |
| | Burritos and Chimichangos (ROLLED WHEAT TORTILLAS WITH BEAN-AND-POTATO FILLING) |
| | Sopaipillas (DEEP-FRIED BREADS) |
| | Chiles Rellenos (BATTER-FRIED CHILIES WITH CHEESE FILLING) |
| | Salsa Cruda (UNCOOKED VEGETABLE SAUCE) |
| | Southwestern Pizza |
| | Jalapeño Chili Sauce |
| | Red Tomato Taco Sauce |
| | Poor Mans Butter (AVOCADO-AND-TOMATO SAUCE) |
| | Ancho Sauce |
| Sourdough Cookery | Sourdough Starter |
| | Sourdough Waffles |
| | Sourdough Pancakes |
| | San Francisco Sourdough Bread |
| |
| American Cooking: The Northwest: Recipes | Soups and Appetizers | Corn and Clam Chowder |
| | Bean Chowder |
| | Dungeness Crabmeat Bisque |
| | Cold Lentil Soup |
| | Spinach Soup |
| | Mushroom and Potato Soup |
| | Shad-Roe Pâté |
| | Marinated Fiddlehead Ferns |
| | Marinated Oysters |
| | Marinated Mushrooms |
| Salads | Lentil Salad |
| | Mayonnaise |
| | Blue-Cheese Salad Dressing |
| | Green Bean Salad |
| | Oriental Salad |
| | Potato Salad with Bacon Bits |
| | King Crab Salad Ring |
| | Great Northern Bean Salad |
| Shellfish | Deviled Dungeness Crab |
| | Hot Crab Sandwich |
| | Corn and Clam Soufflé |
| | Razor-Clam Cakes |
| | Oyster Pan Roast |
| | Oysters Meunière |
| | Deviled Oysters |
| | Mignonette Sauce |
| | Remoulade Sauce |
| | Spicy Tomato Sauce |
| Fish | Halibut Steaks Stuffed with Tomatoes Sauce |
| | Deep-fried Halibut Cheeks |
| | Deep-fried Smelts |
| | Cucumber and Sour-Cream Sauce |
| | Trout in Aspic |
| | Pan-fried Trout |
| | Fried Trout with Bacon |
| | Smoked Sablefish Nuggets |
| | Barbecued Ling cod with Cheddar |
| | Lingcod with Garlic and Tomatoes |
| | Broiled Walleyed Pike |
| | Shrimp-stuffed Baked Pike |
| | Baked Stuffed Salmon |
| | Laksloda (POTATO AND SMOKED-SALMON CASSEROLE) |
| | Molded Salmon with Cucumber Sauce |
| | Salmon Poached in Cider |
| | Pickled Salmon |
| | Shad-Roe Croquettes |
| | Rockfish Español |
| | Seafood Stew |
| Poultry and Game Birds | Chicken and Caraway Seeds |
| Breads and Pancakes | Sourdough Starter |
| | Sourdough White Bread |
| | Sourdough Rolls |
| | Sourdough Pancakes |
| |
| Fast Food Times | Appetizers | McDonalds Medium Fries |
| | McDonalds Medium Drink |
| Meat | McDonalds Double Cheese Burger |
| Salads | McDonalds Big Mac |
| |
| Kelly Family Cooking | Breakfast Dishes | Oatmeal with Peaches |
| Pasta | Goolaash |
| Side | Mashed Potatoes |
| | Wild Rice Dressing |
| | Garlic Salt (Garlic Salt) |
| | Black Beans and Rice |
| Entrée | Zucchini Casserole (Zucchini Casserole) |
| Dessert | Easy Apple Fritters |
| |
| Latin American Cooking: Recipes | Hors d'Oeuvre | Anticuchos (SKEWERED SPICED BEEF HEART WITH CHILI SAUCE) |
| Soups and Appetizers | Chupe de Camarones (SHRIMP SOUP WITH CORN) |
| | Caldillo de Congrio (FISH, TOMATO AND POTATO SOUP) |
| | Sopa de Aguacate (AVOCADO CREAM SOUP) |
| | Ajiaco Bogotano (CREAMED CHICKEN AND POTATO SOUP WITH AVOCADO AND CAPERS) |
| Soup | Canja (CHICKEN, HAM AND RICE SOUP) |
| | Sancocho Valle Caucano (CHICKEN AND VEGETABLE SOUP WITH HOT SAUCE) |
| Vegetables and Salads | Frijoles Refritos (REFRIED BEANS) |
| Egg and Cheese Dishes | Huevos Rancheros (RANCH-STYLE EGGS) |
| tortillas, Tamales and Hallacas | Tostada Estilo Guadalajara (FRIED TORTILLAS WITH BEANS AND PIG’S FEET) |
| | Hallacas Centrales (STEAMED BANANA LEAVES WITH CHICKEN AND MEAT FILLING) |
| | Tamales (STEAMED MEAT-FILLED CORNHUSKS) |
| Poultry | Escabeche de Gallina (COLD PICKLED CHICKEN) |
| Side | Tortillas |
| Poultry | Cuscuz de Galinha (MOLDED STEAMED CHICKEN, CORNMEAL AND VEGETABLES) |
| | Pollo en Mole Verde (CHICKEN IN GREEN TOMATO AND NUT SAUCE) |
| | Ají de Gallina (CHICKEN IN SPICY NUT SAUCE) |
| | Pollo En Adobo (CHICKEN IN RED CHILI AND TOMATO SAUCE) |
| | Pollo en Nagada (CHICKEN IN NUT SAUCE) |
| | Pollo Pibil (CHICKEN STEAMED WITH FRUIT JUICE) |
| | Pollo Rebozado (CORNMEAL-COATED CHICKEN IN TOMATO SAUCE) |
| | Arroz con Pato (BRAISED DUCK WITH CORIANDER RICE) |
| | Mole Poblano de Guajolote (TURKEY IN CHOCOLATE AND CHILI SALICE) |
| Meat | Bollos Pelones (BEEF FILLED DUMPLINGS IN TOMATO SAUCE) |
| | Empanadas Fritas (FRIED BEEF-FILLED TURNOVERS) |
| Entrée | Enchiladas Rojas (FRIED SAUSAGE-FILLED TORTILLAS WITH RED CHILI SAUCE) |
| | Enchiladas Verdes (FRIED CHICKEN-FILLED TORTILLAS WITH GREEN TOMATO SAUCE) |
| Sauces | Chimichurri (ARGENTINE SPICED PARSLEY SAUCE) |
| | Môlho de Pimenta e Limão (PEPPER AND LEMON SAUCE) |
| | Pebre (CHILEAN HOT SAULE) |
| | Salsa Cruda (UNCOOKED SPICED TOMATO SAUCE) |
| | Salsa de Chile Rojo (RED CHILI SAUCE) |
| | Salsa Verde (GREEN TOMATO AND CORIANDER SAUCE) |
| | Guacamole (AVOCADO SAUCE WITH TOMATO AND CORIANDER) |
| | Salsa Guasacaca (SPICY AVOCADO SAUCE) |
| | Aceite de Achiote (ANNATTO OIL) |
| | Ají Molido con Aceite (RED CHILI PASTE) |
| | Chile Amarillo Molido con Aceite (YELLOW CHILE PASTE) |
| |
| Middle Eastern Cooking | Appetizers and First Courses | Hummus bi Tahina (COLD CHICK-PEA AND GARLIC PURÉE) |
| | Baba Ghannooj (COLD EGGPLANT PUREE WITH LEMON JUICE) |
| Sauces | Hilbeh (YEMENITE HOT RELISH) |
| Sauces | Taratoor (SESAME SAUCE) |
| |
| Pacific And Southeast Asian Cooking: Recipes | Appetizers | Lumpia (DEEP-FRIED CHICKEN, PORK AND VEGETABLE ROLLS) |
| | Lumpia Wrappers |
| |
| The Cooking of China: Recipes | Hors d'Oeuvre and Dim Sum | Yu-cha-hün-tün (DEEP-FRIED WONTON FILLED WITH PORK AND SHRIMP) |
| | Hün-t'un-pi (WONTON WRAPPERS) |
| | Ch'un-chüan (EGG ROLL WITH SHRIMP AND PORK) |
| | Hsia-jen-tu-ssu (DEEP FRIED SHRIMP TOAST) |
| Soups and Fire Pots | Suan-la-t'ang (SOUR-AND-HOT SOUP) |
| Vegetables and Salads | Hsien-ts'ai-ts'an-tou (STIR-FRIED BEANS WITH PICKLED MUSTARD GREENS) |
| | Chao-ssu-chi-tou (STIR-FRIED STRING BEANS AND WATER CHESTNUTS) |
| | La-pai-ts'ai (STIR-FRIED SPICED CABBAGE) |
| | Chao-ou-pien (STIR-FRIED LOTUS ROOT, CHINESE MUSHROOMS AND BAMBOO SHOOTS) |
| | Hung-shao-ch'ieh-tzu (BRAISED EGGPLANT WITH DRIED SHRIMP) |
| | Ma-p'o-tou-fu (STIR-FRIED SPICED BEAN CURD AND PORK) |
| | Lo-po-hsien-ko (STIR-FRIED ICICLE RADISH WITH CLAMS) |
| | Su-shih-chin (TEN-VARIETIES VEGETARIAN DISH) |
| | Nai-yu-ts'ai-hsin (CREAMED CHINESE CABBAGE) |
| | T'ang-ts'u-ou-pien (FRESH LOTUS ROOT SALAD) |
| | Liang-pan-huang-kua (CUCUMBER SALAD WITH SPICY DRESSING) |
| | Liang-pan-hsi-yang-ts'ai (WATERCRESS AND WATER CHESTNUT SALAD) |
| | Hsia-mi-pan-ch'in-ts'ai (CELERY AND DRIED SHRIMP SALAD) |
| | Liang-pan-lu-sün (FRESH ASPARAGUS SALAD) |
| | T'ang-yen-hung-lo-po (MARINATED RADISH FANS) |
| | Chao-chieh-ts'ai (STIR FRIED BROCCOLI) |
| | Chao-hsüeh-tou (STIR-FRIED SNOW PEAS WITH CHINESE MUSHROOMS AND BAMBOO SHOOTS) |
| |
| The Cooking of India: Recipes | Notes on Indian Cooking | Indian Jaggery (Dark-Brown Sugar and Dark Molasses) |
| Snacks and Light Meals | Pakoras (DEEP-FRIED POTATO AND CHICK-PEA FLOUR BALLS) |
| | Baingan Pakoras (DEEP-FRIED EGGPLANT) |
| | Samosas with Potato (DEEP-FRIED FILLED PASTRIES WITH POTATO FILLING) |
| | Samosas with Lamb (DEEP-FRIED FILLED PASTRIES WITH LAMB) |
| Chutneys | Corom Chatni (FRESH MANGO CHUTNEY WITH HOT CHILI) |
| | Am ki Chatni (FRESH MANGO CHUTNEY WITH COCONUT) |
| | Adrak Chanti (FRESH GINGER CHUTNEY) |
| | Dhanya Chatni (FRESH CORIANDER CHUTNEY) |
| | Nariyal Chatni (COCONUT CHUTNEY) |
| | Tamatar Chatni (COOKED TOMATO CHUTNEY) |
| | Nimbu Chatni (DATE AND LEMON CHUTNEY) |
| | Pudine Chatni (FRESH MINT CHUTNEY) |
| | Imli Chatni (TAMARIND CHUTNEY) |
| |
| The Cooking of Italy: Recipes | Antipasti | Anguilla Marinata (MARINATED EEL) |
| | Bagna Cauda (HOT ANCHOVY AND GARLIC DIP) |
| | Funghi Marinati (MARINATED MUSHROOMS) |
| | Melanzane Marinate (MARINATED EGGPLANT) |
| | Caponata (COLD EGGPLANT APPETIZER) |
| | Fagioli Toscanelli con Tonno (WHITE BEAN AND TUNA SALAD) |
| Soups | Zuppa di Vongole (FRESH CLAM SOUP) |
| | Zuppa di Pesce (FISH SOUP) |
| | Zuppa di Cozze (MUSSEL SOUP) |
| | Stracciatella (CHICKEN SOUP WITH FLAKES OF EGGS AND CHEESE) |
| | Zuppa alla Pavese (CHICKEN SOUP WITH POACHED EGGS) |
| | Minestrone (VEGETABLE SOUP) |
| | Zuppa di Fagioli con la Pasta (BEAN SOUP WITH PASTA) |
| Egg and Cheese Dishes | Fonduta (HOT MELTED CHEESE WITH TOAST) |
| | Mozzarella in Carozza (DEEP-FRIED CHEESE SANDWICHES) |
| | Mozzarella in Carozza Anchovy Sauce (DEEP-FRIED CHEESE SANDWICHES ANCHOVY SAUCE) |
| | Calzone (DEEP FRIED PROSCIUTTO-AND-CHEESE TURNOVERS) |
| | Tortino di Carciofi (BAKED ARTICHOKE HEART OMELET) |
| | Frittata alla Sardegnola (ZUCCHINI OMELET) |
| | Pizza Dough |
| | Cheese Pizza |
| Pasta | Risotto alla Milanese (BRAISED RICE WITH SAFFRON) |
| | Risotto con Scampi (BRAISED RICE WITH SHRIMP) |
| | Riso al Limone (BOILED RICE WITH LEMON) |
| | Suppli al Telefono (DEEP-FRIED RICE-AND-CHEESE BALLS) |
| | Risi e Bisi (BRAISED RICE AND PEAS) |
| | Polenta (CORN-MEAL PORRIDGE) |
| | Polenta Pasticciata (POLENTA WITH CREAM SAUCE AND MUSHROOMS) |
| | Lasagne Pasticciate (BAKED LASAGNA WITH MEAT AND CREAM SAUCES) |
| | Pasta Fresca con Uova (HOMEMADE EGG NOODLES) |
| Sauces | Salsa Pizzaiola (PIZZA SAUCE) |
| | Salsa Verde (PIQUANT GREEN SAUCE) |
| | Salsa di Pomodori (TOMATO SAUCE) |
| | Ragu Bolognese (NORTH ITALIAN MEAT SAUCE) |
| | Ragu Bolognese (Lasagna - No Liver) (NORTH ITALIAN MEAT SAUCE) |
| | Pesto alla Genovese (BASIL, GARLIC AND CHEESE SAUCE) |
| |
| The Cooking of Japan: Recipes | Dashi and Owanrui: STOCKS AND SOUPS | Ichiban Dashi (BASIC SOUP STOCK) |
| |
| The Cooking of Provincial France: Recipes | Hors d'Oeuvre | Saucisson en Croûte (SAUSAGE BAKED IN PASTRY CRUST) |
| | Fondue de fromage (CHEESE FONDUE, FRENCH STYLE) |
| | Quiche au Fromage (OPEN-FACED CHEESE TART) |
| | Salade Niçoise (MEDITERRANEAN VEGETABLE SALAD) |
| | Soufflé au Fromage (CHEESE SOUFFLÉ) |
| | Anchoyade (HOT ANCHOVY CANAPÉ) |
| | Légumes à la Grecque (MARINATED VEGETABLES, GREEK STYLE) |
| | Pipérade (OPEN-FACED OMELET WITH PEPPERS, TOMATOES AND HAM) |
| | Crêpes Fourrées Gratinées (FILLED FRENCH PANCAKES) |
| | Saucisson Chaud à la Lyonnaise (SAUSAGE WITH FRENCH POTATO SALAD) |
| | Sauce Mayonnaise |
| | Sauce Hollandaise |
| | Sauce Béarnaise (HOLLANDAISE WITH TARRAGON AND WHITE WINE) |
| | Terrine Maison (HOME-STYLE PÂTÉ) |
| | Sauce Vinaigrette (FRENCH OIL AND VINEGAR DRESSING) |
| | Omelette (FRENCH OMELET) |
| |
| The Cooking of Scandinavia: Recipes | Appetizers | Varm Krabbsmörgås (HOT CRAB-MEAT CANAPÉS) |
| Soup | Spinatsuppe (SPINACH SOUP) |
| Salads | Karrysalat (CURRIED MACARONI AND HERRING SALAD) |
| Meat | Äppel-fläsk (SMOKED BACON WITH ONIONS AND APPLE RINGS) |
| Beverages | Professors Glogg (THE PROFESSORS GLOGG) |
| Desserts | Sima (Lemon-Flavored Mead) |
| |
| The Cooking of Spain and Portugal: Recipes | Fruits and Vegetables | Buñuelos de Plátano (DEEP FRIED BANANA FRITTERS) |
| Dessert | Arroz Doce (RICE PUDDING) |
| |
| The Cooking of the British Isles | Preserves | Bramble Jelly |
| | Apple Chutney |
| | Green-Tomato Chutney |
| | Red Currant Jelly |
| | Plum Jam |
| | Grapefruit Marmalade |
| | Mincemeat |
| Vegetables and Pickles | Boxty Pancakes (IRISH POTATO PANCAKES) |
| | Colcannon (MASHED POTATOES WITH CABBAGE AND SCALLIONS) |
| | Game Chips |
| | Pease Pudding (PURÉED PEAS) |
| | Pickled Onions |
| | Hot Mustard Pickle |
| | Pickled Cabbage |
| Cheese | Glamorgan Sausages (FRIED CHEESE CROQUETTES) |
| | Cheese Straws (CHEESE-FLAVORED PASTRY STICKS) |
| | Welsh Rabbit |
| | Crowdie Cheese (COTTAGE CHEESE) |
| Breads, Buns and Cakes | Irish Soda Bread |
| | Hot Cross Buns |
| | Crumpets |
| | Shortbread |
| | Parkin Biscuits |
| | Eccles Cakes |
| | Rich Tea Scones |
| | Brandy Snaps |
| | Maids of Honor (ALMOND TARTS) |
| | Swiss Roll with Lemon Curd Filling |
| | Lemon Curd |
| | Madeira Cake |
| | Gingerbread |
| | Chocolate Cake with Hazelnuts |
| | Black Bun |
| | Seedcake |
| | Dundee Cake |
| | Irish Christmas Cake |
| | English Christmas Cake |
| Fish | Mussel Brose (MUSSEL SOUP) |
| Poultry | Oakcakes |
| Fish | Baked Stuffed Pike |
| | Baked Mullet |
| | Fish and Chips (DEEP-FRIED FISH AND POTATOES) |